Research Projects

Each year, IRDA's R&D Team conducts more than one hundred research projects in sustainable agriculture. What's more, IRDA is working with Quebec's key agricultural stakeholders to find concrete solutions.

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Green manure
2014-2017 • Field crops

Agronomic and environmental impacts of various types of organic fertilizers and green manures in field crop production

This project evaluated the impact of various corn, soya, and wheat fertilization methods on marketable yields, harvest quality, nitrate losses, and movement of microorganisms potentially pathogenic for humans.

Researcher: Caroline Côté

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Caroline Côté
Green manure
2014-2017 • Market gardeningField crops

Effect of legumes, manure, and compost on soil nitrogen dynamics and microbial diversity under organic production

Using a split-split-plot design, this study tested three variables: soil tillage, crop rotation in organic production, and fertilization with manure or compost.

Researcher: Caroline Côté

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Caroline Côté
Strawberries
2013-2018 • Fruit production

NPK trials for strawberries on mineral soils in Québec

The data generated by this project was used to develop a new NPK fertilization chart that reflects technical, agronomic, and environmental issues.

Researcher: Christine Landry

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Christine Landry
Beetroots
2013-2018 • Market gardening

NPK fertilizer trials for beets on mineral soils in Québec

This project was aimed at determining the nutrient needs of beets based on soil texture and phosphorus and potassium levels under Québec growing conditions.

Researcher: Christine Landry

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Christine Landry
Barley
2013-2017 • Field crops

NPK fertilizer trials on barley on mineral soils in Québec

The aim of this project was to gather data on the nutritional requirements of barley to better equip producers, extension agents, and other industry stakeholders.

Researcher: Christine Landry

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Christine Landry
Oat field
2013-2017 • Field crops

NPK fertilizer trials for oat crops on mineral soils in Québec

The aim of this project was to gather data on the nutritional requirements of oats to better equip producers, extension agents, and other industry stakeholders.

Researcher: Christine Landry

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Christine Landry

The solutions developed by IRDA aim to...

Ensure the sustainability

and quality of soil, water, and air

Protect the health and well-being

of local communities by improving the quality of crop and livestock production, with an emphasis on animal welfare

Safeguard the economic viability

of crop and livestock production