Cultural strategies for haskap berries: improving orchard productivity

Carl Boivin, researcher

Carl Boivin

Researcher

418 643-2380
ext 430

Contact Carl Boivin

Description

The aim of this project is to improve the productivity of haskap orchards by promoting more efficient water and nutrient uptake.

Objective(s)

  • Compare six cropping strategies with representative cropping systems and those that promote optimal water distribution
  • Estimate the cost of these strategies
  • Evaluate the water requirements of the haskap berry

From 2017 to 2019

Project duration

Fruit production

Activity areas

Optimal water management

Service

This project will help popularize this berry with Québec consumers.

Partner

Ministère de l'Agriculture, des Pêcheries et de l'Alimentation du Québec

This may interest you

Fire blight infection
2015-2018 • Fruit production

Distribution of the infection period required by individual ascospores of Venturia inaequalis

Improving the RIMpro software to better predict the risk of infection during rainfall.

Researcher: Vincent Philion

Read more about the project

Vincent Philion
Spotted Wing Drosophila
2018-2023 • Fruit production

Environmentally sound management of the Spotted Wing Drosophila

This project will formulate multiple independent, but potentially synergistic, strategies to control Spotted Wing Drosophila.

Researcher: Annabelle Firlej

Read more about the project

Annabelle Firlej
Net
2015-2018 • Fruit production

Repellent properties of exclusion nets used for the control of leafroller and stink bug pests of apples

The aim of the project was to measure the effect of certain natural repellents that can be used on different types of exclusion nets.

Researcher: Gérald Chouinard

Read more about the project

Gérald Chouinard