Since 2003, the Biological Analysis Laboratory (LAB) has been approved by the Canadian Food Inspection Agency (CFIA) to conduct potato disease testing in accordance with the latest CFIA-endorsed protocols. IRDA technicians undergo a twice-yearly CFIA certification to ensure the compliance and diagnostic quality of the approved analyses performed at LAB.
For more information, contact Richard Hogue.
The Agri-environmental Analysis Laboratory provides physical, chemical, and microbiological analytical services in the following fields:
For more information, contact Guylaine Boulianne.
IRDA can develop customized analysis methods to address your needs.