Researcher, P.Eng., agr., Ph.D.
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This initiative is part of a larger project that addresses the risks posed by the spreading of manure and emissions released into the environment with regard to the biosecurity of farms and the health of workers and nearby populations. This phase focuses on the impact of current spreading operations on farm biosecurity, whereas the overall project covers many more aspects and will lead to the development of new strategies and spreading equipment.
Given the nature of the contaminants present in the slurry (bioaerosols, dust, odours, etc.), the research team asserts that there is considerable risk to animal health during slurry application on farmlands. However, team members believe it is possible to limit the spread of disease and improve biosecurity protocols on farms through improved understanding of emissions and alternate spreading techniques.
With a view to assessing and reducing the biosecurity risks posed to farms by the spreading of swine slurry, this project specifically aims to:
From 2020 to 2023
Project duration
Livestock production
Activity areas
Coexisting in an agricultural environment, Air quality, Animal welfare
Services
This work will bring about improvements in manure spreading equipment.
Ministère de l'Agriculture, des Pêcheries et de l'Alimentation du Québec | Quebec Heart and Lung Institute | Université Laval
When designing tanks, the total volume of material to be stored must be calculated. This guide provides a comprehensive calculation method that takes into account volumes of bedding added as well as feed and water losses.
Researcher: Stéphane Godbout
IRDA and CRIUCPQ have been working on developing an air treatment unit to reduce pig farm emissions.
This project addresses the risks posed by the spreading of manure and emissions released into the environment to the biosecurity of farms, as well as to the health of workers and nearby populations.
Researcher: Stéphane Godbout