Each year, IRDA's R&D Team conducts more than one hundred research projects in sustainable agriculture. What's more, IRDA is working with Quebec's key agricultural stakeholders to find concrete solutions.
This project will help lead to the development of an organic farming system to grow baby greens.
Researchers: Caroline Côté Annabelle Firlej Carl Boivin Maryse Leblanc
This project aims to develop a GHD-based fertilizer management system using split band applications for high-N-demand crops grown in rows, e.g., summer cabbage.
Researcher: Christine Landry
Test whether or not commercial strains coated on Nantes carrot seeds can compete with native strains in the soil to colonize the host plant and, once symbiosis takes place, whether they succeed in doing a better job than the native strains during the transition to organic farming.
Researcher: Christine Landry
This project aims to assess the impact of cropping practices on baby lettuce yields and quality on muck soil.
Researchers: Caroline Côté Annabelle Firlej
This project was aimed at determining potassium doses (5 doses) to apply before planting on nitrogen-fertigated cucumber crops grown on plastic mulch.
Researcher: Christine Landry
The goal of this project was to measure the impact of irrigation management on nitrogen uptake and available soil nitrogen on several cultivars under commercial production conditions.
Researcher: Christine Landry
There is a great need to test green manure as a main source of nitrogen for potatoes as they help to maintain soil quality and control weeds.
Researcher: Christine Landry
Meeting nitrogen requirements mainly through the use of a highly stable form of fertilizer can minimize nitrogen losses, provide nitrogen amounts closer to the plant’s actual needs.
Researcher: Christine Landry
This project was aimed at determining the nutrient needs of beets based on soil texture and phosphorus and potassium levels under Québec growing conditions.
Researcher: Christine Landry
and quality of soil, water, and air
of local communities by improving the quality of crop and livestock production, with an emphasis on animal welfare
of crop and livestock production