One of the project objectives is to calculate GHG emissions in various beef production systems based on the results of a literature, methodology, and database review. The project is also looking at how greenhouse gas emissions associated with cow-calf operations can be reduced. Samples were first taken at cow-calf farms to validate the numbers used to calculate emissions. Other scenarios were subsequently added with a view to determining the ideal scenario based on project findings, i.e., the cow-calf management system that emits the least GHG. The aim of the project is to identify ways to help producers reduce their GHG emissions. A series of recommendations will be produced in cooperation with a committee set up during the project. The project will provide producers and others in the industry the information they need to reduce GHG emissions and make better decisions about introducing farming practices to slow climate change.
From 2017 to 2019
The project will provide producers the information they need to reduce GHG emissions.
Ministère de l'Agriculture, des Pêcheries et de l'Alimentation du Québec
Economic analysis of a project initiated by Agrinova to encourage cows to move from the pasture to the milking parlor.
Researcher: Luc Belzile
This project will help to identify and evaluate practices, techniques, and technologies that can be used to improve overall environmental performance, animal welfare, and the quality of the animals’ living environment.
The aim of this project was to identify manure management strategies that boost productivity on Québec dairy farms and reduce their emissions of greenhouse gases.
Researcher: Stéphane Godbout