The objective of the project was to demonstrate that next generation hog barn design (slatted floors over 2/3 or more of the area) generate less odor.
From 2016 to 2017
Animal welfare, Air quality
IRDA’s work helps farmers make their investments more profitable by increasing the useful life of farm buildings designed with animal welfare in mind.
Centre de développement du porc du Québec
This project will draw recommendations to reduce fugitive emissions through technical means or agricultural practices.
This project is part of a broader effort to develop a descriptive grid of agricultural biomass residues to support decisions about how they can optimally be recovered.
Researcher: Stéphane Godbout
This project proposes to measure relative humidity and air speed in hog houses and integrate these parameters into the control of ventilation systems.