Quantitative and qualitative water management in crops
Carl Boivin
Researcher, agr., M.Sc.
418 643-2380
ext 430
Description
Designing and teaching a course for agricultural consultants.
Objective(s)
- Evaluate water needs of a farm using sound irrigation management
- Understand how crops, soils, irrigation objectives, and available resources affect water needs
- Know how to use irrigation systems properly
- Assess the performance of an irrigation system
- Be familiar with decision support tools
- Develop irrigation strategies based on a farm’s production context
From 2017 to 2019
Project duration
Market gardening, Fruit production
Activity areas
Service
This project will enable stakeholders and growers to improve water-use efficiency.
Partner
Ministère de l'Agriculture, des Pêcheries et de l'Alimentation du Québec
This may interest you
NPK fertilizer trials for beets on mineral soils in Québec
This project was aimed at determining the nutrient needs of beets based on soil texture and phosphorus and potassium levels under Québec growing conditions.
Researcher: Christine Landry
Biological characterization of soils to increase potato productivity and soil sustainability
To increase the productivity of potato production systems and preserve soil quality, we need to enhance our knowledge of interactions among biological, physical, chemical, and agronomic characteristics of cultivated soils in various environments.
Researcher: Richard Hogue
Using cesium-137 to quantify organic horticultural soil erosion
Project to quantify the long-term (60+ years) severity of erosion of organic horticultural soils.
Researchers: Claude Bernard Marc-Olivier Gasser
