Each year, IRDA's R&D Team conducts more than one hundred research projects in sustainable agriculture. What's more, IRDA is working with Quebec's key agricultural stakeholders to find concrete solutions.
Major InitiativesMajor initiatives (5)
Activity areaLivestock production (37) Market gardening (58) Fruit production (72) Field crops (44)
ServicesSoil health (42) Water protection (28) Air quality (17) Ecosystem protection (14) Optimal water management (31) Fertilizer management (47) Pest, weed, and disease control (94) Animal welfare (17) Food safety and quality (9) Organic farming (39) Waste conversion (12) Environmental regulations (8) Coexisting in an agricultural environment (6) Laboratory analyzes (4)
Years2024 (2) 2023 (31) 2022 (52) 2021 (77) 2020 (101) 2019 (126) 2018 (112) 2017 (124) 2016 (88) 2015 (54) 2014 (29) 2013 (6)
A labile carbon input would displace some phosphorus into the soil solution, thus making it available again for assimilation into growing plants.
Development of a growing out-of-soil organic raspberries in high tunnels protocol in a profitable and competitive manner with a view to selling products locally or to large retail chains.
Researcher: Annabelle Firlej
In this project, initiated by Agrinova, IRDA will analyze the profitability of techniques used to repel pasture flies in organic dairy production.
This project seeks to develop a knowledge transfer tool to assist organic market gardeners with weed control.
Researcher: Maryse Leblanc
This project will modify current protocols with the addition of labile carbon to preserve or rapidly restore the activity of beneficial microorganisms.
This project relies on the continuous measurement of field water table heights; water exports; as well as sediment, nitrogen, and phosphorus runoff into drains at four field-crop production sites.
Researcher: Aubert Michaud
This project proposes to measure relative humidity and air speed in hog houses and integrate these parameters into the control of ventilation systems.
This project aims to explore and experiment new approaches and ways to preserve, develop, and enhance the MRC’s bio-food sector, and reduce or eliminate the water deficit on the island.
This project aims to develop an accessible and user-friendly web application that let stakeholders search the IRDA potato soil database, one of the largest in Canada, to visualize the impact of growing practices and protocols on the biological, physicochemical, and agronomic characteristics of soils cultivated with different cropping systems.
Researcher: Richard Hogue
As part of this project, the soil water status at a chosen blueberry farm will be monitored at 40 spots over the course of the production year. We will seek to identify the relationship between water extraction, physicochemical and environmental factors, and yield levels that could help explain yield variability.
Researcher: Carl Boivin
Project initiated to review the knowledge on the fungicide resistance of various pathogens to provide a preliminary assessment of the economic impacts of fungicide resistance.
Cow-calf farms tend to prefer outdoor breeding, poor-quality drinking water can have a direct impact on animal health, and may lead to higher pathogen levels in the environment and at slaughter time, and negative consequences for food safety.
The model’s predictions will be used to calibrate the dose of a thinning agent (ANA) to be applied in two plots, one treated with carbaryl and the other without, over a two-year period.
Researcher: Vincent Philion
This research project, initiated by the CÉROM grain research centre, looks to assess the cost-effectiveness of nitrogen fertilizer applications improved by the addition of urea, for use with winter wheat crops grown in Québec.
and quality of soil, water, and air
of local communities by improving the quality of crop and livestock production, with an emphasis on animal welfare
of crop and livestock production